Gluten-Free Frozen Mudslide Recipe
Chocolate. Irish Cream. Coffee. Vodka. Ice Cream.... Yum, Yum, Yum, Ok, Yum.
This gluten-free Frozen Mudslide drink recipe has all of that creamy deliciousness & more.
This gluten-free Frozen Mudslide drink recipe has all of that creamy deliciousness & more.
The original Frozen Mudslide recipe is made with Vodka, Bailey's & Kahlua. There is always debate over whether distilled alcohol is gluten-free or not, but we tell you this: we get sick, every time, so we stay clear of the stuff! Enter Irish Creme Coffeemate, Coffee & gluten-free Ciroc Vodka (straight out of the freezer is how we roll) to save a hot summer day! This tasty "adult milkshake" will cool you off & make you the envy of a summer party. Happy celebrating Glutenistas!
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Glutenista's Gluten-Free Frozen Mudslide Recipe
For a Gluten-Free Frozen Mudslide, You Will Need:
- 6 Ice Cubes
- 1-2 Shots (3-6 Tablespoons)of Gluten-Free Vodka such as Ciroc, preferably chilled
- 4 Tablespoons of Irish Cream, such as Coffeemate Irish Creme
- 4 Tablespoons of Coffee, cooled
- 2 Scoops Chocolate Ice Cream
- 1 Scoop French Vanilla Ice Cream
- Chocolate Syrup, for drizzling
Step-by-Step Gluten-Free Frozen Mudslide Directions:
- Place Ice Cubes in Blender, chop until broken-up. (we use a Magic Bullet - don't laugh, it works!)
- Add Vodka, blend for a few pulses
- Add remaining ingredients, blend. Add more liquids for a runnier consistency or more ice cream for a thicker consistency.
- Rotate glass at a 45 degree angle, drizzling chocolate sauce around the outside of glass. Pour gluten-free frozen mudslide mix into the glass, garnish with a straw or whipped cream if desired.
- Enjoy!
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